Maxime Cheurlin Noëllat Gevrey-Chambertin Vieilles Vignes 2023
HK$ 973.59
Maxime Cheurlin Noëllat
Gevrey Chambertin
Available in 2 days
Features
Type of wine
Style
Occasions
Winery
Size
Appellation
Alcohol
12.5%
Grapes
Serving
Between 16ºC and 18ºC
Winemaking
Fermented with indigenous yeasts and 21 days of maceration. Aged for 18 months in French oak barrels (40% new).
Description
Maxime Cheurlin Noëllat Gevrey Chambertin Vieilles Vignes is Burgundy in its purest form: Pinot Noir from old vines in Gevrey Chambertin (Côte de Nuits), where limestone and veins of clay give the wine a balance of muscle and nerve. Maxime Cheurlin, who took the reins of the historic Domaine Georges Noëllat at a very young age, chose a bold path: less artifice, more precision. The locals say that his greatest ‘rebellion’ was resisting the temptation of exuberant oak to let the vineyard speak first; in Gevrey, that decision is as distinctive as a signature: restraint, energy and an elegance that seeks no applause.
Vinification
In Maxime Cheurlin Noëllat Gevrey Chambertin Vieilles Vignes, the grapes enter the winery following meticulous selection and a vatting process designed to extract precision rather than power. Fermentation is guided with the calm of someone who prioritises texture and aromatic definition; maceration is gentle, seeking fine tannins and crisp fruit. The wine is aged for 18 months in French oak barrels (approx. 40% new), imparting structure and a hint of spice without sweetening the profile. The aim is for the wine to reach bottling with all the threads in place: polished, yes, but with its backbone intact and minerality at the forefront.
Taste
Maxime Cheurlin Noëllat Gevrey Chambertin Vieilles Vignes presents itself in the glass as a brilliant ruby with garnet highlights. The nose opens with cherry, raspberry and a hint of redcurrant, followed by undergrowth (damp leaves, fine earth), a touch of pepper and a sensation of cold stone. On the palate it is fresh, silky and straightforward: a juicy attack, tight and elegant tannins, and acidity that cleanses and lengthens the finish. The red fruit rests on a mineral base and finishes long, with a salty, spicy echo. Let it breathe: after an hour’s decanting, it stops whispering and starts telling a story—serious, deep and deliciously Burgundian.
Shipping to Hong Kong
Estimated transit time: 3 working days.
| Bottles | Price | Complete box |
|---|---|---|
| 1-5 bottles | HK$ 136.97 | 6 bottles, Free shipping! |
| 7-11 bottles | HK$ 136.97 | 12 bottles, Free shipping! |
| 13-17 bottles | HK$ 136.97 | 18 bottles, Free shipping! |
| 19-23 bottles | HK$ 136.97 | 24 bottles, Free shipping! |
| 25-29 bottles | HK$ 136.97 | 30 bottles, Free shipping! |
| 31-35 bottles | HK$ 136.97 | 36 bottles, Free shipping! |
| 37-41 bottles | HK$ 136.97 | 42 bottles, Free shipping! |
| 43-47 bottles | HK$ 136.97 | 48 bottles, Free shipping! |
| 49-53 bottles | HK$ 136.97 | 54 bottles, Free shipping! |
| 55-59 bottles | HK$ 136.97 | 60 bottles, Free shipping! |
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