Francis Boulard Les Rachais Rosé Extra Brut 2009
HK$ 986.85
Robert Parker's Wine Advocate
The 2009 Rosé Les Rachais is 100% Pinot Noir that was macerated for 12 hours and fermented in barrels, including malolactic. The nose is quite unique—very floral and pure but also aromatic, with discreet oak, potted plum and strawberry aromas along with notes of rose petals. On the palate, this is a very intense and vinous, quite creamy textured yet pure, finessed and elegant rosé with a lot of brioche flavors. This should be gorgeous with food. Disgorged as Extra Brut (three grams per liter) in December 2017. Tasted April 2018.
Features
Type of wine
Pairings
Style
Occasions
Winery
Size
Appellation
Alcohol
12.0%
Grapes
Serving
Between 8ºC and 10ºC
Winemaking
Skin soaking for 12 hours and direct racking. Free-run fermented with indigenous yeasts in French oak barrels. Second fermentation in bottle with a minimum ageing in lees of 6 years and a dosage of 3 g/l (Extra Brut).
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1-5 bottles | HK$ 134.48 | 6 bottles, Free shipping! |
7-11 bottles | HK$ 134.48 | 12 bottles, Free shipping! |
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31-35 bottles | HK$ 134.48 | 36 bottles, Free shipping! |
37-41 bottles | HK$ 134.48 | 42 bottles, Free shipping! |
43-47 bottles | HK$ 134.48 | 48 bottles, Free shipping! |
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55-59 bottles | HK$ 134.48 | 60 bottles, Free shipping! |