Dolç de Mendoza 2014 - 50 cl.
HK$ 286.63
Robert Parker's Wine Advocate
The sweet red Monastrell 2014 Dolç de Mendoza could be the initial step toward a Fondillón (which will be released in the future), a non-fortified red with some 80 grams of residual sugar and 15% alcohol from very ripe grapes that fermented with indigenous yeasts. It matured in American oak barrels for 36 months. There are notes of tobacco and spices, carob beans and a touch of esparto grass, and in a way it feels less candied and ripe than in previous years. The palate is a little difficult, as the wine has lots of tannins that kind of hide the sweetness. Pepe Mendoza tells me he has it with Stilton cheese. I shall experiment... 2,000 half-liter bottles were filled in February 2019.
Features
Type of wine
Pairings
Style
Occasions
Winery
Size
Appellation
Alcohol
14.5%
Grapes
Serving
Between 10ºC and 12ºC
Winemaking
Aged in American oak barrels.
Shipping to Hong Kong
Estimated transit time: 3 working days.
| Bottles | Price | Complete box |
|---|---|---|
| 1-5 bottles | HK$ 134.48 | 6 bottles, Free shipping! |
| 7-11 bottles | HK$ 134.48 | 12 bottles, Free shipping! |
| 13-17 bottles | HK$ 134.48 | 18 bottles, Free shipping! |
| 19-23 bottles | HK$ 134.48 | 24 bottles, Free shipping! |
| 25-29 bottles | HK$ 134.48 | 30 bottles, Free shipping! |
| 31-35 bottles | HK$ 134.48 | 36 bottles, Free shipping! |
| 37-41 bottles | HK$ 134.48 | 42 bottles, Free shipping! |
| 43-47 bottles | HK$ 134.48 | 48 bottles, Free shipping! |
| 49-53 bottles | HK$ 134.48 | 54 bottles, Free shipping! |
| 55-59 bottles | HK$ 134.48 | 60 bottles, Free shipping! |
